THE FIRST UPSCALE DINING EXPERIENCE AT THE WORLD’S BUSIEST AIRPORT

One Flew South opened at Hartsfield Jackson International Airport in 2009 and has since served hundreds of thousands of guests from around the world. Twice nominated by the James Beard Foundation for Outstanding Service, the restaurant continues its successful airport location and on Atlanta’s iconic Beltline, serving an elegant Southern-inspired menu with impeccable wine and cocktail menus.