Discover 400 Degrees Nashville Hot Chicken, created by owner Aqui Hines, a Nashville native with a passion for the unique incendiary treat. Drawing inspiration from Prince’s Hot Chicken Shack, Hines’ top-secret recipe uses varying amounts of cayenne and paprika to offer a custom heat level: 100° (mild), 200° (medium), and 400° (hot).

The 400° option is deep-fried for a manageable kick, offering a flavorful, less lingering experience than extreme heat. Sides include fantastic creamy coleslaw, very sweet baked beans, and crinkle-cut fries dusted with paprika. Enjoy the authentic flavor of the hotter chicken, served with jumbo pork chops and fat wings, and experience a true Nashville treat.