Since 1985, Messob Ethiopian Restaurant has been the heart of Little Ethiopia in Los Angeles, dedicated to bringing authentic, flavorful Ethiopian cuisine to the community. Founded on a mission to serve the freshest dishes crafted from traditional recipes, we pride ourselves on true Ethiopian style.

Discover the cultural heart of our food with the Messob—a traditional Ethiopian breadbasket used for communal dining and sharing. As a testament to three decades of commitment, we continue to craft delicious meals for Angelinos. Whether you are seeking authentic flavors or catering for your next event, Messob serves the Greater Los Angeles since 1985.